Key Features
- Includes a flat top griddle insert and cast-iron grates for low and slow smoking or high heat searing
- DigitalFan for precise temperature control
- GravityFed Charcoal Hopper holds 16 lbs of briquettes or 10 lbs of lump charcoal for up to 10 hours of fuel
- Convenient fold out storage behind side shelf to prevent loss or damage to the power supply
In just 10 minutes, it can reach smoking temperatures as low as 225 F, or climb to 700 F in only a few minutes more for a perfect steak sear. The vertical charcoal hopper holds up to 10 lbs of lump charcoal or 16 lbs of briquettes, providing up to 8 hours of consistent cooking time. As gravity pushes fresh charcoal toward the fire, spent ash drops into the bin below for easy cleanup. For shorter cooks, simply insert the included slides to cut off airflow, extinguish the fire, and save your unused charcoal for next time. Enhance flavor by adding wood chunks either to the charcoal hopper or the ash bin to generate rich, smoky notes. Heat and smoke flow evenly through a precision-engineered manifold with graduated ports, ensuring consistent results across the entire cooking chamber. The main cooking area features cast iron grates and an optional flat-top griddle insert, giving you plenty of space and versatile cooking options for entertaining any party.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.

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